Online Ordering

Sashimi 2 pcs, Nigiri 2pcs, and a Salmon Hosomaki (4 pcs). and your selection of Miso soup or house salad.

sashimi 2 pcs, nigiri 2 pcs, Tuna hosomaki 4 pcs. comes with your selection of miso soup or house salad.

Cucumber sunomono( pickle Cucumber in sweet vinegar) 6 slices of octopus toss in a homemade spicy sauc

Mix seafood ceviche with a yuzu and lime home made leche de tigre (tiger milk).

seared tuna, scallions, sesame seeds, japanese spices (togarashi) and ponzu sauce.

Thinly sliced Japanese yellow tail, sliced jalapeno and with a Aji amarillo leche de tigre sauce.

6 pcs sashimi- 2 Salmon, 2 Tuna, 2 Hamachi. small bowl white rice.

canape style deep fried sushi rice till golden top with your choice of tuna, salmon, or mix. drizzle with a homemade wasabi honey mustard sauce, and garnish with micro greens and rice bits. (4 pieces)

10 pieces of Salmon (thin cut) sashimi. Micro greens, rice bits. Serve with a home made fruit passion sauce.

chopped tuna or salmon, spicy mayo, scallions, Masago, avocado, cucumber.

kanikama (imitation crab), avocado, masago, wrap in cucumber sheet. serve with citrus ponzu sauce.

1 Tuna , 1 Salmon, 1 Crab salad . Toppings: avocado, jalapeno, sesame seeds and cilantro. Sauce: poke and ponzu

spicy salmon tartar ( spicy mayo, scallions, masago), jalapeno slices, roasted garlic aioli, torched avocado slices, sesame seeds, and garnished with micro greens.

Salmon and Tuna poke with shredded cabbage rocoto mayo, avocado slices, diced cucumber, on top of a corn tostada. garnish with radish sprouts and sesame seeds.

thin sliced Hamachi , charred jalapeño, avocado mash, roasted red peppers, orange segments, garlic crunch, sesame seeds and garnish with green onion curls.

Salted and fermented nappa, carrots, cucumber and Korean radish. kimchi sauce, chili garlic sauce, and sriracha sauce. 12oz .

Avocado hosomaki cut in 6pcs

avocado roll inside out. top with roasted beets and chef special home made beet sauce, thinly slice lime and micro greens.

tuna roll cut into 6 pcs

crab salad, cucumber, avocado, top with masago.

tuna and avocado on the inside with chopped spicy tuna on top(tuna, scallion, masago, spicy mayo) and jalapeno slices.

salmon and avocado inside out with sesame on top.

salmon, avocado, cream cheese. top with thin slices of salmon torched, rocoto mayonnaise, tare sauce, thin slices of red chili pepper and micro greens.

salmon, cream cheese, scallions. Top with sesame seeds.

Tuna, salmon, avocado. cut into 4 pcs.

traditional Japanese Bagel roll with salmon and avocado top.

kanikama (imitation crab), avocado, masago, wrap in cucumber sheet. serve with citrus ponzu sauce.

shrimp tempura and avocado top with Hamachi( Japanese yellow tail), acevichada sauce, homemade furikake and scallions.

Shrimp tempura, avocado, cream cheese (optional). Top with kiwi and a home made passion fruit sauce.

Eel, avocado, cucumber, cream cheese with masago top. Eel sauce.

California roll top with salmon, white fish, and tuna.

Salmon, avocado, cucumber inside top with torched scallops(hokkaido) and avocado. garnish with ikura (salmon roe).

Crab salad and Avocado inside top with Salmon, Eel sauce, lime juice, yuzu tobiko and micro greens.

Shrimp tempura, avocado, cucumber top with shiso leave, Ebi (steam shrimp), eel sauce and shiso honey yuzu mayonnaise.

Shrimp tempura with Avocado top with masago and akami, poke sauce.

salmon katsu, cream cheese, mango top with more mango. sweet chili and spicy mayo sauce.

Shrimp Tempura roll, cream cheese, avocado top with torched Salmon. Eel sauce and a homemade passion fruit sauce.

Shrimp Temp[ura, cream cheese, top avocado with spicy mayo and Eel sauce.

Fresh water Eel.

Fatty Salmon

Salmon Roe

4 California rolls, 2 Tekka maki, 1 Bagel roll, 4 salmon nigiri, 4 Tuna nigiri . 60 pcs total. ginger & wasabi. regular soy sauce or light soy sauce

2 "J" spicy tuna roll, 1 crunchy salmon tartar roll, 1 California roll, 1 Tekka maki, 2 Salmon avocado roll, 1 butterfly roll , 8 pcs assorted nigiris (2 salmon, 2 tuna, 2 shrimp, 2 eel ). total 78 pcs.

2 California rolls, 2 Tekka maki , 1 "J" spicy tuna roll, 1 Salmon Avocado roll, 1 Crunchy salmon tartar roll, 1 Bagel roll, 1 Butterfly roll, 1 Salmon enamorado roll, 1 Nikkei Salmon roll. 4 eel nigiri , 4 shrimp nigiri. total pcs = 90

BASE: choose 1 sushi rice/ zuccini noodles PROTEINS: choose 2 Tuna/ Salmon/ Spicy Tuna/ Spicy Salmon/ Crab Salad TOPPINGS: As many as you want!!! Avocado/ Cucumber/ Pineapple/ Mango/ Carrots/ Sesame seed/ Crispy quinoa/ Crispy shallots/Rice bite SAUCES: choose 3 Eel sauce/ Spicy mayo/ Poke sauce/passion fruit/ yum yum sauce/ ponzu

butter milk chicken karage and deep fried to perfection comes with a homemade wasabi honey mustard cole slaw, sliced cucumber and a sweet and spicy korean sauce.

curry and pineapple fried rice. (Ham, eggs, vegetables, chicken , shrimp, raisins).

1/2 eel fillet with on top of a bed of rice. Eel sauce.

grilled salmon (6oz) with a bowl of rice and broccoli. teriyaki sauce on top.

Sauté Salmon fillet (6oz) marinated in red sweet miso. Side of white rice and vegetable of the day.